Protecting and enhancing
the quality of rural life in Calaveras County
Directory of Producers Q - Z
Rocca Bella Olive Oil
Owners: LeAnn Evoniuk and Rosanne Paulat Phone No: 209-332-0567 email: firstname.lastname@example.org email@example.com
Rocca Bella Olive Oil, our website is www.rbolives.com We are on facebook too under Rocca Bella. We sell olive oil from olives grown in our 46 acre orchard in Wallace. We have several varietals. We also sell the highest quality balsamic vinegars you can find to compliment the oil. We sell soaps and lotions made with our oil. Our oil tasting room is located at 5476 Hwy 12, in Wallace. Please check our website or Facebook for our hours.
Sierra Foothill Conservancy - reciprocal member
Sol Apiary and Farm
Contact: Hillary Solsbery (209) 304-6901 firstname.lastname@example.org 18551 Clinton Road, Jackson
mailing address: POB 1836, Jackson, CA 95642
Micro greens. Seasonal Fruit: apples, pears, persimmons, figs, peaches, apricots, cherries. Season Vegetables & Dried Herbs
Contact: Robert Urban (209) 293-7041 email@example.com
honey from last year the quality is lower (best harvests are already gone) but it is excellent for mead making, baking or to feed to bees as the hives build up this spring. I will have honey, other bee products and am always taking apprentices for 2018.
Wet Gulch Ranch **Sustaining Member**
Contact: Carlton Mills, Jr. (209) 406-5348 firstname.lastname@example.org Mokelumne Hill
Walnuts and Asian Pears
Wet Prong Flower Farm
Contact: Rose Rinker (209) 419-3674 email@example.com POB 109, Mountain Ranch 95246
Locally grown cut flowers, specialty bouquets, up-cycled glass bottle vases and handmade glass items.
Willow Creek Farm
Contact: Anna Gutierrez (209) 728-7782 firstname.lastname@example.org 1602 Monge Ranch Rd., Murphys 95251
Products: Eggs and Vegetables
Winter Creek Olives
Contact: James & Mary Anne Melson (209) 772-2738 email@example.com
www.cooc.com/jim-and-mary-anne-melson-of-winter-creek-olive-oil 4345 Toreno Way, Valley Springs 95252
We have 250 trees which are 90% Frantoio and 10% Leccino. Winner of a Gold Metal at the New York International Olive Oil Competition and won a Gold Metal certificate from the California Olive Oil Council blind tasting in Monterey. We sell wholesale in bulk as well as retail. Our oil is described as buttery, very smooth.